Live Fire Cooking at The Ambler

Tribute To Texas Cuisine

Ambler will convert its patio into the ultimate backyard party with chef-driven grilled specials and entertainment, every Friday and Saturday for the month of March! We’re serving up a pre-fixe menu of mesquite-smoked specialties paired with all your favorite fixins – cooked “cowboy-style” – live on the Riverwalk Patio. We will have live music outside on Saturdays and Mariachis on Fridays.

Every Friday and Saturday during April and May | 5:00 - 9:00 pm

SAVE MY SPOT



TEXAS STYLE COWBOY LIVE FIRE COOKING DINNER


SERVED FAMILY STYLE (includes)

Pricing is dependent on the entree order, $79-$129 a person.

HONEY CORNBREAD MUFFINS & RUSTIC BREAD
APPLE CINNAMON BUTTER & HOUSE BERRY JAM
FLAME CHARRED ARTICHOKES
HERB BUTTER, LEMON AIOLI
CRISP ROMAINE SALAD

COMPRESSED WATERMELON, BRAZO’S GOAT CHEESE, CANDIED TEXAS PECANS, MINT BASIL VINAIGRETTE

CHOICE OF ONE

45 DAY DRY AGED PRIME BONE IN NEW YORK STEAK 20oz $129

HOUSE STEAK SAUCE

MESQUITE SMOKED & GRILLED TEXAS AKAUSHI BONE IN COWBOY RIBEYE STEAK 21oz $129

SMOKED CIPPOLLINI ONIONS
MESQUITE GRILLED VENISON LOIN 9oz $99
CAST IRON ROASTED BING CHERRIES
MESQUITE SMOKED BEER CAN 1⁄2 CHICKEN $79
REBECCA CREEK BOURBOB BBQ SAUCE
CAST IRON SEARED GULF MAHI MAHI $79
ROASTED HABANERO MANGO CHUTNEY

SERVED WITH
BUTTER ROASTED SWEET CORN COBB
CAST IRON BAKED SWEET POTATO GRATIN
FRIED CRIMINI MUSHROOMS
POBLANO RANCH DRIZZLES


SWEET FINALE
WARM HOUSE DONUTS
POWDER SUGAR DRENCHED, CINNAMON CAJETA ICE CREAM